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Curry leaves are extensively used in Asian cooking, they are usually added to curry dishes during the last five minutes of cooking. The leaves provide Madras curry powders with their distinctive smell.
Nutmeg is usually grated on/into dishes. It is not only used in sweet dishes (being particularly suited to milky, creamy puddings and desserts) but also is great in potato dishes such as dauphinoise. It is also delicious used in Gratins and rice dishes. You can try adding a sprinkling on top of a frothy coffee, or as a warming touch to a casserole
The green or straw coloured seed pods contain small black seeds that have a strong lemon flavour. It is an indispensable ingredient in Indian cooking.
For a quick and healthy meal, stir fries are incredibly popular. Whatever combination of meat, vegetables or fish used, our Thai Stir Fry blend adds a unique twist to this oriental staple. Citrussy lemongrass and coriander add a kick to this delicious mix and will turn weekday meals into an exotic treat.
Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong,they are used sparingly.It is used in almost all rich or spicy dishes,and also can be used for dental pain.Our cloves from Sri lanka and grade 1 quality
Ginger is a popular Asian spice used in all manner of cookery and as a digestive aid throughout the world. From adding zing to curries and stir fries.
Ginger is used in all manner of cookery and as a digestive aid throughout the world. Ginger add a sweet spicy kick to sweeter foods it and it is one of the most used spices in the world. It has a strong, pungent flavour and is delicious in cakes and cookies.
Ginger is a popular Asian spice used in all manner of cookery and as a digestive aid throughout the world. From adding zing to curries and stir fries.
Sri Lankan Roasted Curry Powder features 13 spices roasted individually and then ground and mixed together to create a rich, smoky chocolate-brown blend that is used to transform meats and fish into a sublime taste sensation.
Jerk seasoning is most commonly used as a meat rub. Its core ingredients of hot chilli peppers and allspice give this tasty spice mix a satisfying kick. Jerk seasoning is also delicious on most meats, seafood, vegetables fish and tofu.
Chinese 5 Spice is contains five different (black pepper, cinnamon, fennel, cloves and aniseed.)flavours including the savoury umami. You can use it to make braised pork belly, stir fry vegetables, make soups, and to uplift the flavours of charcoal grille dishes.
Italian seasoning is an authentic blend of garlic granules, minced onion, basil, rosemary, oregano, winter thyme, white pepper, sesame seeds and sea salt.This tasty mix is an essential in any Italian ragu, on pizza, in lasagnes, bolognaise, it is also tasty baked into bread or pastries