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Nutmeg

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Nutmeg is usually grated on/into dishes. It is not only used in sweet dishes (being particularly suited to milky, creamy puddings and desserts) but also is great in potato dishes such as dauphinoise. It is also delicious used in Gratins and rice dishes. You can try adding a sprinkling on top of a frothy coffee, or as a warming touch to a casserole

£ 3.50

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Nutmeg

Nutmeg

Nutmeg is usually grated on/into dishes. It is not only used in sweet dishes (being particularly suited to milky, creamy puddings and desserts) but also is great in potato dishes such as dauphinoise. It is also delicious used in Gratins and rice dishes. You can try adding a sprinkling on top of a frothy coffee, or as a warming touch to a casserole

Write a review